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Restaurants of Jamaica
Fast Food Chain
Maintenance Team Leader
Category: General
Description:
Maintenance Team Leader

This position is responsible for ensuring all maintenance and maintenance services in the hotel are taken care of by his multi-skilled, flexible maintenance colleagues

Key Responsibilities:

• Assist in ensuring the correct planning, budgeting and development of new projects, always using the guides laid down in Couples Resorts Project Memorandum.

• Ensure the cleanliness, maintenance and present ability of all areas of the resort.

• Warmly encourage, applaud, develop team members and where appropriate implement new ideas on how to minimize Guests’ Maintenance complaints.

Submit Application Letters and Resumes to Email.

All applications must include a telephone contact number. We thank all applicants for their interests however, response will be made only to selected candidates.


Qualifications:
The ideal candidate must:
  • Possess a Diploma or certification from a recognized Institution in Engineering or related field.
  • Have at least Three (3) years Supervisory Experience in the hospitality industry in similar position.
  • Have sound knowledge of HACCP programme
  • Have proven track record of good organizational and Leadership skills
  • Have excellent interpersonal and human relation skills
  • Be knowledgeable in all fields of repairs and maintenance of equipment (Boilers, Stoves, A/C’s, Chillers, Laundry equipment) etc.
  • Be computer literate. Working knowledge of the Resort Data Processing (RDP) software would be an asset.
  • Be able to work flexible shifts, extended hours and any day of the week.

Deadline: October 25, 2019.

Contact Information
Name: N/A
Address: The Human Resources Manager
P.O. Box 103, Ocho Rios, St. Ann
Email: hr@sanssoucijamaica.com
Telephone: N/A
Fax: N/A

Ad Post Date: 2019-10-15

 

 

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