Delectable - $3,000.00
Passage to India - Ocho Rios
Passage to India is known as the Rolls Royce of Indian restaurants in Jamaica. Opened in February 1999 by Anil and Rajni Sud, it has made waves with a menu that spans the regional cuisines of India.
More than that, however, Passage to India is about service equal to none - service that begins as one enters the portals of this eatery overlooking the heart of Ocho Rios.
Rajni Sud is from Singapore - although you would not know it because her appearance is that of a beautiful pearl from India. Her manner is soft, her smile beguiling and those eyes that seem to dance with every story about her famous husband's cooking are enough to place you far away from these shores and into the 'Mother' country itself. Her training as a flight attendant for Singapore Airlines tells the whole story. The consideration for details and reverence for passengers on that airline is equal to none, not to mention the food.
On the other hand, Anil Sud, a member of the prestigious Chaine des Rottisseurs, has been in the hotel industry for many moons having been trained as a continental chef. However, once one has sampled his cuisine you would have to agree that obviously Indian is his primary love.
50 Main Street
Ocho Rios
Appetizers
Hariyali Chicken Tikka
Shami Kebabs
Served with mint chutney
OR
Cocktail Vegetable Samosa
Cauliflower & Onion Bhaji
Served with tamarind chutney
Main Course
All main courses are accompanied by a plain Nan , Saffron Basmati Rice & Kashmiri Vegetables.
Chicken Tikka Masala
Chicken tikka cooked with exotic spices & fresh cream in a tomato concasse.
OR
Caribbean Seafood In Green Curry
Shrimps, Scallops, & Conch cooked in a green curry with coconut milk, sweet basil, galangal and coriander.
OR
Rogan Josh
Mutton tempered with a combination of spices in a delicious gravy.
OR
Vegetable Kofta “Afghani”
Homemade cheese and vegetable balls in a creamy curry sauce topped with cashews & raisins.
Dessert
Dark & White Chocolate Mousse Terrine With raspberry sauce.
OR
Homemade Coconut Cheese Cake With mango sauce.
Coffee
For more information call: 876-795-3182