I love Restaurant Week
I Love Restaurant Week
Bamboo Beach Club (Ocho Rios)

Appetizer

Oxtail Bruschetta
Green plantain,blue cheese,tomato compote

Lobster & Crab bisque

Spicy Tuna Tartar
Truffle oil, scotch bonnett pepper,sesame seeds

Entree

Whole roasted Fish with creamy polenta
Callaloo,thyme,scotch bonnett pepper

Ackee&Saltfish stuffed chicken breast
Mushroom rice,sorrel ginger glaze

Smoked pork chop
Guava spiced rum sauce,escallion curry rice

Dessert

Tresleches Cake
with dulce de leche

Rum Raisin bread pudding
Drizzled with light caramel sauce,Fruit Flambé

Coffee Cheese cake
White chocolate, caramel toffee




Price include the choice of one appetizer, main course and dessert. Beverages, GCT and gratuity additional.