Fromage Brasserie


ADDRESS:

67 Constant Spring Rd, The Market Place

PHONE:

876-649-0820

Epicurean

Menu

Appitizers 

Lisa's Marlin Mousse
Our famous local smoked blue marlin spread, whipped and topped with spicy scotch bonnet jelly.

Caprese Stack
Local Roma tomatoes stacked between basil and creamy buffalo mozzerella and balsamic reduction.

Crispy Shrimp & Waffle
Cheddar corn waffle topped with chrispy shrimp drizzled with lemon chipotle.

Sicilian Grilled Calamari
Baby calamari grilled with zesty sicilian pesto sauce.

Lobster Bisque
Served with garlic bread.

Main Courses

Feta Crusted Lamb
New Zealand lamb chops seared and crusted with feta rosemay crumble.

Truffle Butter New York Strip Loin
A delectable cut of 14 ozs of tender beef, grilled to your taste.

Korean BBQ Pork Ribs
Asian glazed pork ribs served with coconut jasmine rice.

Almond Crusted Salmon
Atlantic salmon crusted with crunchy almonds topped with creamy Bearnaise sauce.

Crab Stuffed Chicken
Deep-fat fried chicken breast stuffed with local blue crab.

Famous Seafood Fettucine Alfredo
Shrimp, clams, scallops, white wine sauce.

Diner is entitled to 1 side

Sweet Potato Mash

Sauteed Potatoes

Coconut Jasmine Rice

Desserts

Caramel Bread Pudding
Fluffy bread pudding topped with caramel crumble.

Brandied Poached Pears
Bosc pears simmered in brandy sauce topped with vanilla ice cream.

Panacotta
Creamy Italian custard topped with strawberry, blueberry or caramel.


ADDRESS:

67 Constant Spring Rd, The Market Place

PHONE:

876-649-0820

Cost for Category

$4,300

*Price of each category includes a choice of appetizer, main course and dessert. Beverages, GCT and gratuity additional.

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Map to Fromage Brasserie

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