Appetizers
Oxtail Patties
Boneless oxtail, rich gravy, house made sorrel chutney
Coconut Shrimp
Rockhouse cocktail sauce
Ackee Dip and Plantain Chips
Main Courses
Surf & Surf
Seared snapper, garlic shrimp, lime butter sauce
Slow Cook Pork
Sweet Potato croquette, scotch bonnet slaw, local honey glazed
Grilled Tenderloin Steak
Salsa verde, jerk pan bbq carrots with crispy tomatoes and kale
Coconut Chicken
Savory pineapple relish, rice and peas
Signature Dish
-----------------------------------------------------
Roasted Grouper Bouillabaisse
Confit root vegetable, lemongrass aioli
-----------------------------------------------------
Desserts
Blue Mountain Coffee Creme Brulee
Pineapple upside-down cake tart
Caramelized Pineapple, Puff pastry, vanilla ice cream
Tortuga Rum Cake
With Devon House vanilla ice cream
*Price of each category includes a choice of appetizer, main course and dessert. Beverages, GCT and gratuity additional.