Rocksteady at S Hotel

Appetizers

Jerk Vegetable Spring Roll
Crispy jerk vegetable spring roll with tomato relish served with sweet chilli sauce

Coconut Crusted Shrimp
Jumbo shrimp crusted with dried coconut flakes served with jerk aioli

Main Courses

Pan-Seared Salmon
Herb rubbed salmon filet pan served till golden brown served with Mediterranean potato

Apricot Chicken Breast
Breast of chicken stuffed with apricot, ham, marinated bell peppers &mozzarella cheese. served sweet mask potatoes and sauce rosé

Smoked Pork Chops
Marinated smoked pork chops grilled to perfection. Finished with cinnamon apple chutney and rosemary baked potato

Smoke Salmon Fettuccini
Stripes of smoked salmon tossed in rich Alfredo sauce finished with fettuccini pasta parmasan cheese

Signature Dish

-----------------------------------------------------

Surf and Turf - Grilled Tenderloin with Grilled Lobster
Beef tenderloin with lemon grilled lobster served with caramelized red onion marmalade.Finished with saffron sauce and a port jus
-----------------------------------------------------

Desserts

Chocolate Mousse Cake
A Chilled chocolate cake layered with cookies, cherries and cream

Passionfruit Brulee
Passionfruit crème brulee served with almond biscotti

Warm Tortuga Rum Cake
Warm rum cake topped with vanilla ice cream served with pineapple and cherry couli

Soup

Cream of Broccoli Soup (V)
Pureed broccoli with blue cheese cream and drizzled with truffle oil

Salad

Salad of Nicoise
Crispy romaine lettuce finished with tomatoes, string beans, anchovy fillet and new potatoes topped with flaked tuna