THURSDAY, DECEMBER 14, 2023 30 | THE GLEANER’S SEASON’S EATINGS INGREDIENTS • 1 14-ounce can sweetened condensed milk • ½ cup cold milk • 1 tablespoon vanilla extract • 1/4 teaspoon salt • 1 pint heavy cream FIVE-INGREDIENT ICE CREAM DIRECTIONS 1. Stir together condensed milk, cold milk, vanilla, and salt in a medium bowl. Set aside. 2. Beat heavy cream in a large bowl with an electric mixer until stiff peaks form. Fold milk mixture into whipped cream. 3. Pour into a shallow 2-quart dish, cover, and freeze for 4 hours, stirring once after 2 hours or when edges start to harden. 4. Serve or store in an airtight container for up to 10 days. Source: www.allrecipes.com
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