THURSDAY, DECEMBER 12, 2024 9 PINEAPPLE LYCHEE HAM diamond and pour glaze over ham. 9. Raise oven to 475°F - 500°F, baste occasionaay, and bake until golden. 10. Let it rest before carving. 11. Enjoy! Prep Time: 15 mins Sauce Time: 10 mins Cook Time: 10 mins per lb THE GLEANER’S CHRISTMAS COOKBOOK ADVERTISEMENT
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